A La CarteVegetarian DishesTake Away Lunch Menu Banquet MenuTake Away Menu
A LA CARTE
Beef
70 BEEF MASAMAN 9.00
A well known dish from South of Thailand of slowly braised beef in medium spicy rich curry sauce
71 CHILLI BEEF 8.00
Stir-fried beef with exotic spicies and herbs
72 BEEF IN OYSTER SAUCE 8.00
Stir-fried beef with perfumed mushroom in oyster sauce
73 GREEN BEEF CURRY 8.00
Beef in coconut milk with bamboo shoot, basil leaves and coriander
74 RED BEEF CURRY 8.00
Beef in coconut milk with basil leaves and coriander
75 BEEF PANANG 8.00
Beef in a rich red curry with coconut milk, lemongrass and coriander
76 BEEF JUNGLE CURRY 8.00
Beef curry without coconut milk with bamboo shoot, kaffir lime, Thai aubergine and basil leaves
Chicken
49 YELLOW CHICKEN CURRY 7.50
Chicken in coconut milk with potato and onions
50 CHICKEN ON FIRE 6.50
Stir-fried chicken with our house special chilli sauce
51 BASIL LEAF CHICKEN 6.50
Stir-fried chicken with basil leaves and chilli
52 GARLIC CHICKEN 6.50
Stir-fried chicken with garlic, pepper and mushroom
53 GINGER CHICKEN 6.50
Stir-fried chicnken with ginger and perfumed mushroom
54 CASHEW NUT CHICKEN 6.50
Stir-fired chicken with pineapple and cashew nut
55 SWEET ANS SOUR CHICKEN 6.50
Stir-fried chicken with garden vegetable in sweet and sour sauce
56 GREEN CHICKEN CURRY 7.50
Tender chicken breast in coconut milk with kaffir lime, coriander and baby aubergine
57 RED CHICKEN CURRY 7.50
Chicken in coconut milk with bamboo shoot, coriander and basil leaves
58 CHICKEN PANANG 7.50
Chicken in a rich red curry with coconut milk, coriander and lemongrass
59 CHICKEN JUNGLE CURRY 7.50
Chicken curry without coconut milk with bamboo shoot, kaffir lime, Thai aubergine and basil leaves
Duck
61 DUCK TAMARIND 8.50
Slice of roasted duck on a bed of vegetable and topped with exotic sweet and sour tamarind sauce
62 ROASTED DUCK IN OYSTER SAUCE 8.50
Stir-fried roasted duck with mushroom in oyster sauce
63 DRUNKEN DUCK 8.50
Stir-fried roasted duck with chilli and exotic herbs
64 ROASTED DUCK CURRY 8.50
Roasted duck in coconut milk with pineapple
Fish
101 CHILLI FISH 12.00
Crispy Sea Bass flavoured with garlic, chilli and exotic tamarind sauce
102 CHUCHI PLA 9.50
Crispy salmon flavoured with a flash of red curry in coconut milk
103 SWEET AND SOUR FISH 9.50
Crispy salmon and garden vegetable in sweet and sour sauce
104 STEAMED FISH 12.00
Steamed Sea Bass with vegetable and ginger
105 LEMON FISH 12.00
Steamed Sea Bass with garlic, chilli and lime juice
106 FISH TAMARIND 9.50
Stir-fried slices of cod fish with sweet and sour tamarind sauce
Lamb
81 CHILLI LAMB 8.50
Stir-fried lamb with chilli and exotic herbs
82 GINGER LAMB 8.50
Stir-fried lamb with ginger and mushroom
83 MASAMAN 9.50
A well known dish from South of Thailand of slowly braised lamb in medium spicy rich curry sauce
Noodle
121 PAD THAI 8.00
Thai fried noodles with prawns, peanut and bean sprouts
122 VERMICELLI PAD THAI 8.00
Fried vermicelli with prawns, peanut and bean sprouts
123 SPICY NOODLE 8.00
Fried noodles with chicken, basil leaves and chilli
124 RAD NAH 8.00
Fried noodles with prawns, squids and vegetables in gravy
125 SOYA NOODLE 8.00
Fried noodles with chicken, vegetable and soya sauce
Pork
40 JUNGLE PORK CURRY 7.50
Pork curry without coconut milk with bamboo shoot, kaffir lime, Thai aubergine and basil leaves
41 BASIL LEAF PORK 6.50
Stir-fried pork with basil leaves and chilli
42 GARLIC PORK 6.50
Stir-fried pork with garlic, pepper and mushroom
43 CHILLI PORK 6.50
Stir-fried pork with red chilli paste, kaffir lime and long beans
44 GINGER PORK 6.50
Stir-fried pork with ginger and perfumed mushroom
Rice
131 STEAM JASMINE RICE 2.50
132 EGG FRIED RICE 3.00
133 STICKY RICE 2.50
134 SPECIAL FRIED RICE 6.00
Fried jasmine rice with prawns, chicken, beef and pork
135 COCONUT RICE 3.00
136 PINEAPPLE FRIED RICE 6.00
Fried rice with pineapple and prawns
Seafood
87 FISHING BOAT 9.00
Stir-fried mixed seafood and slices of cod fish with our special chilli sauce
89 SIZZLING PRAWN 9.00
Stir-fried prawn with chilli in sizzling plate
90 JUNGLE PRAWN CURRY 9.00
Prawn curry without coconut milk with bamboo shoot, kaffir lime, Thai aubergine and basil leaves
91 GARLIC SEAFOOD 9.00
Stir-fried mixed seafood with garlic, pepper and mushroom
92 CHILLI SEAFOOD 9.00
Stir-fried mixed seafood with exotic spicies and herbs
93 THE SEA ON FIRE 9.00
Stir-fried prawns, squids, scallops, mussels and flavoured with basil leaves and our house special chilli sauce
94 KING PRAWNS WITH VEGETABLE 9.00
Stir-fried king prawns with seasonal vegetable
95 BASIL LEAVES SQUID AND PRAWN 9.00
Stir-fried squid and prawn flavoured with basil leaves and chilli
96 CHUCHI KOONG 9.00
King prawns flavoured with a flash of red curry in coconut milk
97 GREEN PRAWNS CURRY 9.00
King prawns in coconut milk and kaffir lime
98 YELLOW PRAWNS CURRY 9.00
King prawns in coconut milk with potato and onions
99 GARLIC AND CHILLI PRAWNS 9.00
Stir-fried king prawns with mushroom, garlic and chilli
100 SWEET AND SOUR KING PRAWNS 9.00
Stir-fried prawns and garden vegetable in sweet and sour sauce
Soup
21 TOM YAM KOONG 5.00
Spicy prawn and mushroom soup flavoured with lemongrass, galangal, kaffir lime and a dash of fresh lime juice
22 CHICKEN SOUP 4.50
Spicy chicken, mushroom in coconut milk soup flavoured with exotic herbs
23 WONTON SOUP 4.00
Clear soup of wonton pastry stuffed with a mixture of prawn and chicken
Starters
1 CHICKEN SATAY 4.50
Grilled marinated chicken on bamboo stick served with peanut sauce
2 SPRING ROLL 4.00
Our special recipe of chicken and vegetable stuffing, served with red sweet and sour sauce
3 THAI FISH CAKE 5.00
Ground fish mixed with spices and red curry paste deep-fired and served with sweet and sour sauce
4 PAPER PRAWN 5.00
Stuffed prawns wrapped in rice paper accompanied by sweet and sour sauce
5 DIM SUM 4.00
Steamed minced pork and prawn stuffing served with sweet and sour soya sauce
6 FISHING-NETS 5.00
A selection of seafood in tempura batter-prawns, squid, mussels and vegetable accompanied by spicy sauce
7 STUFFED CHICKEN WINGS 5.00
Chicken wings stuffed with herbs, served with sweet and sour sauce
8 PANDAN LEAF CHICKEN 5.00
Marinated chicken wrapped in pandan leaves and accompanied by sweet and sour soya sauce
9 THE GOLDEN TRIANGLE 5.00
Our special recipe of prawn mixed with herbs spread on a bed triangle bread, served with sweet and sour sauce
10 SPARE RIBS 5.00
Thai style grilled spare ribs
11 PRAWN CAKE 5.00
Prawn mixed with herbs accompanied by sweet and sour sauce
12 FRESH ROLLS 5.00
Rice paper stuffed with pork sausage, crab meat, omelette and fresh vegetable, topped with exotic sweet and sour tamarind sauce
13 JASMINE PLATER (for one person) 6.00
A combination of Thai favourites-Chicken satay, Spring roll, Thai fish cake, Paper prawn, Dim sum and The Golden Triangle
14 THAI PRAWN 5.00
Prawn in tempura batter with sesame seed served with sweet and sour sauce
15 BUTTERFLY PRAWN 6.50
Char grilled marinated king prawn with spicy dipping sauce
16 PRAWN SATAY 6.50
Char grilled marinated prawn on bamboo stick served with peanut sauce
Thai Salad
31 VERMICELLI SALAD 6.50
A salad of long soft clear noodles with chicken and prawns tossed in fresh lime, chilli and fish sauce dressing
32 DUCK SALAD 7.00
Slice of marinated magret of duck grilled and tossed in fresh lime, chilli and herbs
33 BEEF SALAD 6.50
Slice of grilled beef flavoured with mint, coriander and tossed in a lime and chilli dressing
34 SOM TAM 6.00
A well known dish from Thailand of raw papaya flavoured with lime, fish sauce and chilli dressing
35 SEAFOOD SALAD 7.50
A mixture of seafood flavoured with fish sauce, fresh lime and chilli
36 PRAWN SALAD 7.50
Thai style prawn salad flavoured with fresh lime, fish sauce and chilli
Vegetables
141 MIXED VEGETABLE 6.00
Stir-fried mixed vegetable with soya sauce
142 MORNING GLORY 6.50
Stir-fried morning glory with garlic and chilli
Curry
Chicken
Fish
Mix
Duck
Prawns
Pork
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